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Ranch Salad Dressing Recipe
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Condiments / Ranch Salad Dressing Recipe

Originally created at the Hidden Valley Guest Ranch in Santa Barbara in the 1950s and widely available in grocery stores. This recipe is a natural way to enjoy the great flavor of Ranch Dressing and is as flavorful as any. Crushing the garlic into the salt is a bit labor intensive but worth the extra effort. Great as a vegetable dip and excellent with the addition of crumbled bacon.

Ingredients:

  • 1 clove garlic, peeled
  • 2 fat pinches of kosher salt, about 1/4 teaspoon
  • 1/2 cup mayonnaise or sour cream
  • 3/4 cup buttermilk
  • 2-3 tablespoons fresh lime juice
  • 1 tablespoon parsley, minced
  • 1 tablespoon fresh Chives, chopped small
  • Black Pepper
  • More salt if necessary

Directions:

Mash garlic into the salt until it makes a paste. Place garlic mash into bowl and stir in remaining ingredients.
Taste and adjust the salt. That's it, use or refrigerate until ready to use.

 

 

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