Shrimp Rubbed The Right Way with Jamaican jerk dry rub seasoning
We bought some shrimp to make an easy Sunday afternoon
pre dinner snack. We realized, after returning home, that
there was no horse radish to make cocktail sauce. Plan
B, we have dry rub.
We ruled out Cracked Pepper
Dry Rub and opted for the Jamaican
Jerk and Chipotle BBQ
Dry Rub. We peeled and skewered the shrimp and sprinkled
with dry rub. We gently rubbed the shrimp for a minute
and stacked them on a plate.
We heated up our grill pan with butter and
a bit of olive oil. Once it was hot we cooked the shrimp
for a couple of minutes on each side until they became
The shrimp was excellent! Especially the Jamaican Jerk
shrimp. The Chipotle BBQ shrimp was a bit spicy but good
as well. Next time we rub some shrimp we are going to toss them
on a grill with some hickory chips.